旨肴旨酒　かねまさ

・Two types of side dishes

Perfect for appetizers.Seasonal ingredients are used to create delicious, hearty side dishes.Please enjoy this as a snack for a toast.

・Assortment of five kinds of carefully selected sashimi

Includes five kinds of seasonal fish.The type of fish varies depending on what's available that day.

・Today's fish stew

Carefully selected fresh fish served softly simmered or grilled with salt.The soft, tender flesh goes perfectly with sake.

*Depending on the fish, it may be grilled with salt.

・Colorful Japanese salad

A vibrant salad.Refreshing with a Japanese flavor.

・Japanese black beef steak

We offer this beef as a steak, taking advantage of its tenderness.

・ Assorted tempura

An assortment of light and crispy tempura.The tempura on offer varies depending on the day.

·Savory egg custard

Chawanmushi made with dashi stock.Enjoy this shaky, soft and creamy treat as a palate cleanser.

・Vinegared dishes

A crisp acidity that resets your palate.This will make you want to eat more rice.

・Tai Meshi

The rice cooked in sea bream broth is delicious.The fragrant burnt bits are also a treat.

・Sea bream stew

Soft, warm noodles that allow you to taste the delicious flavor of sea bream.

·ice

To finish off, enjoy some refreshing, cold ice cream.

*The menu is an example.